From the hands of the gardener and the farmer to the one of the Chefs
The Grange-Basse farm, with its rich soil, is located near the beautiful medieval village of Viens. There we organically grow our vegetables and fruits for both our restaurants, the Platane and the 7thElement. Here at the Domaine des Andéols, we also produce our exceptional olive oil, apricots, herbs from our bespoke herbs garden and more, all depending on the seasons.
The 7th Element
A fine dining restaurant in the foothills of Provence, where the principles of organic living are raised to an art form. At the 7th Element and Domaine Des Andeols, we offer guests an intimate acquaintance with the genuine flavors of nature, surrounded by lavender fields, vineyards, and pine woodlands.
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An Essential Dining Experience
In true Provencal style, much of what we do at the 7th Element comes from our organic farm, Grange-Basse. Like the pine woodland that spreads across the valleys, Grange-Basse extends over 2 hectares of rich agricultural land. It is home to 140 hens, abundant orchards, bountiful vegetable plots, and aromatic herb gardens. Located near Viens, every living entity lives in harmony at Grange Base - it is a source of nourishment and an inspiration for the food we serve at the 7the Element. Agricultural best practices are put to use at Grange-Basse, from biodynamic farming to innovative fertilization techniques, which enrich the flavors and elevate the nutritional benefits of the harvest. From the gardens, our chefs create unique dining experiences for guests. Servings are simple yet refined, beautiful yet complex - and always surprising to the pallet. At the 7the Element, guests enjoy a taste of the elegance they see all around them.
From Tuesday to Saturday : 07:00pm - 9:30pm
Irresistibly we think of Déjeuner sur l’herbe, all these picnics that nourish the history of art.
Below the Domaine stands the majestic centenary tree transformed into restaurant. To have lunch there under the foliage is destined to be an unforgettable experience. Surrounded by clear waters, an exquisite view of this region feeling the soothing Provençal breeze. In this enchanting setting of the Platane, the Chef of the Domaine of Andéols and his team will make you discover the products of the moment of the rich lands of Provence.
The Grange-Basse farm, with its rich soil, is located near the beautiful medieval village of Viens. There we organically grow our vegetables and fruits for both our restaurants, the Platane and the 7th Element. Here at the Domaine des Andéols, we also produce our exceptional olive oil, apricots, herbs from our bespoke herbs garden and more, all depending on the seasons.
From Thursday to Monday : 12:00 - 02:00pm
We do not have brunch on offer during the off-season.